Because you know, sometimes you just cant buy that nice piece of steak that doesnt need any sauce. Talk about the best of both worlds. Do you enjoy burning your mouth so hard that you get a blister? Mixed opinions or not, if you want a condiment, it's not going to be in Australia. While were on the topic of cheese Australians (along with some Americans) refer to pre-packaged cheese slices as "plastic cheese." It tastes great and you can find it anywhere. Why its weird: As explained by my roomie, this one has more to do with Americas obsession with the spread than with the peanut butter itself. OMG bacon! It pairs nicely with our favorite snack foods (celery, crackers, sliced apples, etc.) Why its weird: This is a bit of a cheat, because instant ramen noodles were created by Momofuku Ando for a Japanese food company called Nissin Foods. Should be called sugar-tart, really but then where is the fun in that! Bonus! Fairy bread is basically just white breadlathered with butter and dusted with hundreds and thousands of sprinkles. Photo courtesy of WindellOskay on flickr.com. Fill those syrup traps up with butter and some maple goodness and you are good to go! Zap it in the microwave, saut some vegetables and meat on the side, add some chives and there you have it: a pretty dope ass meal, cooked in under 10 minutes. Disclaimer: I never actually tried it, I only smelled it but that was more than enough to make me gag. But who cares..you can take my house, just dont take MY BACON!!! By clicking Sign up, you agree to receive marketing emails from Insider Anywhere you travel abroad, you're going to have to somewhatstart to eat as the natives do. She still likes to eat them and will admit to their versatility, but, understandably, pretzels are dry, salty, and a bit underwhelming. Happy snacking! Though sometimes they also include ingredients like cheese, onions, or mushrooms as well. Its pretty unique that we can instantly turn air-dried blocks of noodles into steaming hot bowls of soup. It is impossible NOT to turn into the red finger bandit after demolishing a bag. Personally, we vote all three. Well, so are their snacks. By adding your email you agree to get updates about Spoon University Healthier. Because of this, were diving deeper to find out what foods Americans eat that Australians dont. Were also pretty sure this is what unicorns live on daily. Lamingtons are easily Australias most quintessential snack cake. Its light texture and sugary, vanilla taste make eating it off a spoon feel like putting a cloud of confection in your mouth. Well, that would be the canola oil that keeps cheese in a can from solidifying and the apocarotenal that gives it a yellow-orange pigment. Aioli does not go with everything Australia. We just need to know when these Australian snacks are coming to our stateside grocery stores. For all of you that get a McChicken with cheese, Australia would quite literally be heaven for you. We put it on everything, and, admittedlyfor those not too familiar with its texture, it can be pretty hard to handle. "Labelling random American food as Australian tends to annoy us much more than it really should,"said Quora user Josh Duck. But try explaining that to an Australian and their face will say it all. Not only does it taste good, its also versatile AF and is great for on-the-go snacking, which means that America, home to every major fast food chain out there, is the perfect place for it. When you're getting ready to go abroad, someone somewhere is probably going to tell you "OMG you have to try this" or "I heard they eat this there." We found foods there that leave us with some serious cravings. Minty, refreshing, and a label you can read. Follow along with my adventures daily by following my social pages below! Saveur Magazine reported that the first recipe dates back to 1917. 5. 7. Why they love it: Oh, Vegemite. Perfect, then these pizza treats are for you. Australian cut bacon just does not cut it, I am sorry, but its fact. There are certain foods that we Americans just gravitate towards like juicy burgers, crispy fries, and stacked ice cream cones. PUMPKIN AS A DESSERT!! "Our signature yellow and orange cheese really freaks Australians out," said Quora user Brian Collins, But this cream-filled sponge cake with a ", " is a beloved food item since 1930 in America. It doesnt quite taste like real coffee and I am still convinced you have to drink four cups of it to get the same effect as one cup of drip coffee. A photo posted by Eva Corsini (@eva_candy_corsini) on Sep 22, 2016 at 7:16am PDT. If you still wanted to eat this adorable Australian-native after making friends with it at a wildlife reserve, you could definitely enjoy it daily. Luckily, there was a heavenly alternative: Pizza Shapes. Ive had it, and when diluted this way, its actually pretty tasty. Its popular in Australia as a snack for kids, but we will take any excuse to eat rainbow sprinkles on the daily. Why we love it: Few things come closer to heavenly perfection than peanut butter. Instead of gummy worms, Australia has Killer Pythons, and they are no joke. Its cheap and it can be found anywhere, which is perfect for when youre in a tight chocolate spot. Jam is what you put on your toast/sandwich," Grace from Queensland explained to INSIDER. Macca's Chicken and Cheese. I love Hersheys chocolate when Im baking, especially when Im trying the fun recipes on the back of their packaging. When I was first introduced to them I immediately went on to Amazon to have them shipped over, but the price was not as appealing as the snack itself. Add a side of rice and beans and Ole! You might be new to the world of savory pies, but trust us once you try one, you might never go back to sweet. A photo posted by PopUpDiningKL Travel (@popupdiningkltravel) on Apr 22, 2016 at 1:19am PDT. According to this Washington Post article, most Australians think eating peanut butter and jelly is as gross as eating bologna and glue. Either way, Paula Dean would be proud. "PB&J is peanut butter and JAM, not jelly. YESSS! But whats normal to those in the US, might be strange to other people around the world. Mark us down as official grilled cheese converts. 5 American Foods That Scare Australians and Vice Versa - Spoon University Australia has lamb, America has carne asada! They are made up of two biscuits filled with creme and then dipped in chocolate. Yes! The snack became popular with its original flavors, barbecue, chicken crimpy, cheddar, cheese and bacon, savory, and pizza. Dried apricot, peach filling, and milk chocolate come together to make FruChocs. Why we love it: WHAT?!? This one cracks me upbecause it still manages to find its way into every youre from Australia?! Who is going to crave a salad . Though the chain definitely channels Australia, many Australians said that they aren't fans. Sorry Oreos, but we have fallen in love with a different sandwich cookie the Tim Tam. The candy is made up of shredded coconut, cherries and coated in dark chocolate. Add a side of rice and beans and Ole! And whatever snack you fancy, its safe to say the U.S. has no shortage of options. But hey, they are full of nitrates that improve blood pressure and brain activity, so just embrace your temporarily purple tongue and eat beets as the Australians do. They are essentially the Oreos of Australiabut better. I cant fathom it being a sole topping on un-toasted toast. However, I have to defend Vegemite here, because Americans have this crazy perception that all Australians are just eating it in globs off of a spoon, and maybe some hardos are, but in reality, its eaten in small quantities mixed with butter. Cans? They have been around since World War I because they travel and store well on naval ships and military bases. Bacon in America is technically made from pork belly, while bacon in Australia includes pork belly with a lean cut of pig loin thats not cooked until crispy. Oh, and, Australians take great pride in their coffee culture. The combination of fried cornmeal with a hot dog made with who knows what is actually much more appetizing than it sounds. I felt obligated to include this one as Tim Tams are only the most talked about Australian cookies in existence. Photo courtesy of AndrewFiler on flickr.com. I think every kid in America could live off this blue box. Its cheap as hell you can buy a bulk supply for under $2 and really easy to hack. Jack from Queensland told INSIDER. Who doesnt love a good cheese puff? However, be warned that when you return to America, youre only getting aioli with your fries at very classy establishments. So fingers crossed Tim Tams make their way to cookie aisles everywhere. Probably more than most people because my parents have a weird obsession with them. hatever snack you fancy, its safe to say the U.S. has no shortage of options. Pods are crispy wafers filled with famous Mars candies like Snickers and Twix bars. They essentially taste like flavor-blasted goldfish but instead are shaped like hexagonal Cheez-Its. Regardless, everyone around me loved it. Probably because it is completely different, but still. So when Starbucks tried to expand within the continent, mutiple reports said, "Australia is a land of coffee culture, so much that when your flagship Americanism that is Starbucks came to the end of the world, it failed miserably," explained Hai Ling W Pole on, , Starbucks doesnt fit Australians' tastes because the company serves sweeter coffee options than Australians prefer. The brand prides itself in having a wide range of flavors that include everything from Nacho Cheese to Margherita Pizza. Why its weird: Vegemite is extremely salty for those of us not used to it. A photo posted by Ara (@aradelatorre) on Sep 5, 2016 at 5:27am PDT. Ive had a lot of beets in America. Theyre simple, mess-free, and (as with most of these items) can go with anything and still be awesome. You tryna be tricky? If you went to summer camp or just grew up with junk-food loving parents, youve probably made a smore at one point in your life. "Australia is a land of coffee culture, so much that when your flagship Americanism that is Starbucks came to the end of the world, it failed miserably," explained Hai Ling W Pole on this Quora thread. All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, drinking wine becomes the affordable norm, A photo posted by PopUpDiningKL Travel (@popupdiningkltravel), A photo posted by Catherine Hooper (@thecatherinesarah), A photo posted by Eva Corsini (@eva_candy_corsini). Markets and restaurants always had kangaroo burgers, filets and skewers. We like to think these treats count toward our daily servings of fruit, and we will eat as many as it takes. We dont know about you, but closing off the ends to leave all the warm filling inside sounds like the best idea since, well, sliced bread. 16 American Foods that Australia is Missing: I made mini pumpkin pies one year for my Aussie workmates and they all looked at me as if I was giving them rat poison. Basically, youd be hard-pressed to find it anywhere else, and its one of those cultural things that shes never really been able to get over. They are famous for their coffee shops and cafs, so you better get used to ordering a long black or a flat white to get your daily caffeine fix. Its healthy. My biggest regret when I arrived in Australia was not saying a sweet enough goodbye to American coffee before I left. The spread is made of brewers yeast, vegetables, and spices. Australia needs this food ASAP! I guess when you walk into a grocery store and see one item in 50 different forms, you expect it to be pretty out of this world. 21 Australian Snacks We Are Dying To Have In The U.S. - So Yummy Jacquie from Queensland told INSIDER. Australia took the classic snack to the next level with Cheezels. Also, each morsel wrapper has a trivia question on it making them a perfect party staple. Other people tend to dive elbow deep into some salty chips. Ive made it my mission to give you the first glimpse into these cultural food differences, so here we go. Ranch, mayo, normal ketchup (not that stuff that tastes like old barbecue sauce)none of it really exists in Australia. Yeah, pretzels make this list, but thats not to say she hated them. You can thank marketers of Angelus Marshmallows for that. You didnt really think we wouldnt put Vegemite on here, did you? Dip these mystery sticks into some mustard and ketchup enjoy what is the infamous corn-dog. But this cream-filled sponge cake with a "never-ending expiration date" is a beloved food item since 1930 in America. According to the locals, not only does the savory flavor grow on you, the trick is to use the right proportions. After moving back home to America from Aussieland I could not wait to stuff my face with a huge variety of American food that Australia was missing. This is definitely on the top of my food bucket list. According to the companys site, Well, so are their snacks. That email doesn't look right. The upside, however, is that each candy is wrapped in an embarrassing moment to help remember why youll always need the sweet snack. It is perfect for Taco Tuesday or Just Because Friday. Their snack game puts ours to shame. Chocolate, caramel, and cute animals need we say more? The cheese flavored corn chip pack all of the savory flavor without most of the mess, plus theyre even bigger in size. Nonetheless, they are still hot on the American market, and almost every dorm I visit has a pile of them teetering behind some locked cabinet. Luckily, if theres one thing Australia knows how to do its espresso. Another American food Australia is missing is the most addicting type of fish you will ever eat. Instead of going for that Aussie meat pie or sausage roll at 3 am, this is where it is at. *Sigh* The candy is made from Dairy Milk chocolate and then filled with a gooey caramel filling. Some of the most popular takeaway snacks in Australia are hand-sized meat pies. Pumpkin as a dessert? Safe to say I loaded up on the fish, rice and seaweed goodness before returning a country of overpriced sushi. In the same fashion, there are foods that my Australian roommate introduced me to which definitely made me scratch my head at first. and the apocarotenal that gives it a yellow-orange pigment. 16 American Foods that Australia is Missing and Needs Right Away This dessert is perfect for tea time, an afternoon snack, or an after-dinner dessert. Though I am sure the bowl you put it in will have a higher nutritional value than the actual mac, it is one yummy fake mac and cheese treat. Why its weird: They werent weird for my roommate so much as anti-climatic. Fairy bread has a magical name and an even more dazzling taste. Whether you like it crunchy or perfectly smooth, peanut butter is both sweet and salty, easy to pack, and high in protein. Beet chips are even a norm, whereas we can usually only find them at trendy health-food stores. Growing up in the States, sprinkles always went on gooey ice cream, fluffy cupcakes, or mixed into cake batter. Craving even more delicious recipes? Iced Vovos are biscuits topped with pink icing, raspberry jam, and then sprinkled with coconut. Caramello Koala. Why we love it: Fluff is literally melted, whipped marshmallow in a jar. Its also more expensive than their local cafes. that the first recipe dates back to 1917. that the marshmallow company aimed to develop recipes designed "to encourage home cooks to embrace the candy as an everyday ingredient" and this would hopefully boost sales. They literally put beets on or with everythingpizza, sandwiches, salads, eggs, cheese plates. Why they love it: The way I understand it, fairy bread is the hallmark of party food in Australia. When you went over to a birthday party (or if there was a celebration), fairy bread was most probably lining the rainbow party plates. They were more like baby 44 gallon drums! If youre not trying to spend $7 on a kebab after youre already pricey night out, youll most likely find your drunk-self chowing down at Maccas. He did not hesitate to jump in and get #iphones #sewersofinstagram #manholecover #sewers #teenagers #teenagermemes #momlife #lol #lolmemes #funnyvideos #funnyreels, Are you having any fun?! Australians take great pride in their coffee culture. By adding your email you agree to get updates about Spoon University Healthier. Australia uses garlic aioli (literally garlic homemade mayo) on everything and I've never been happier. They have all the savory cheese flavor of U.S. versions but come in a fun ring shape so playing with your food is even easier. You can literally eat them whenever, but the most highly recommended is dipped in your afternoon tea or coffee. You can thank marketers of Angelus Marshmallows for that. Though Belvita breakfast crackers are a decent substitute, nothing equals to the original graham cracker smore! I'm an American wholived in Australia for several months, so to learn more, I asked my Australian friends and dug through some Quora threads to find out what foods Americans eat that Australians would never touch. and can be used in a variety of fun meals. Roasting marshmallows around the camp fire and pairing it with an overload of Hersheys plain chocolate is a classic all-American past time, and its hard not to be nostalgic about it. The cookie is perfectly crunchy, the chocolate extremely smooth, and the filling melts nicely in your mouth. Foods Americans Eat That Australians Would Never - Insider Even tackling your first foreign grocery store is a battle on its own. Thats alarming," replied Jack when we asked his thoughts on Twinkies. Then again, I guess her fluff is our Vegemite. In the same fashion, there are foods . We think that officially means you can snack on a bag of these, instead of grabbing McDonalds at lunch. Jelly is a dessert. So what is it about Starbucks coffee that turns Australians off? For Aussies, it should be "peanut butter and jam.". It is delightful and no, you do not need to be celebrating Thanksgiving to enjoy it! Add to this the multitude of flavors (shrimp, beef, chicken, and so much more) and its hard not to be taken aback by these little packets of goodness. "I hear that Twinkies can survive a nuclear war. Once toasted, these guys hit that sugary spot because well.. it is practically all sugar!! Why they love it: Tim Tams are fantastic, and theres no reason the whole world shouldnt love these. I'll bet their coffee is awful too," said Quora user Richard Russell in this thread. No, that is not slang for something else, but instead a buttery biscuit and juicy sausage that makes your day seem like it is going to be totally fabulous. They can be filled with any number of ingredients, but normally they are filled with cheese or even spaghetti. His excuse is that it takes him hours to build it all.. he doesnt have time or energy to pick it all 5 year old are fun #kids #momlife #momsofinstagram #dadlife #parenting #parentingtips #parenthood_moments #cleaningmotivation #playrooms #momhumor #dadhumour #dadhumor, moving back home to America from Aussieland. If you like cherry cordials, think of Cherry Ripe as their much cooler cousin from down-under. Some go for sweet and grab that secret sleeve of cookies hidden in the back of the cupboard. Its too crispy and it doesnt taste good, Stephanie from Queensland told INSIDER. Instead of gummy worms, Australia has. There are chocolate, double chocolate, caramel and about a hundred other flavors. No need to look any further for your waffle quickie! The most delicious marinated Mexican meat that ever lived. I would rather eat oats for brekky," said Jack. For the most part, these foods tend to be popular worldwide, and theyre staples that even the most jaded of travelers can enjoy when they visit the States. Luckily, thats where the Chicken and Cheese comes in. Unfortunately, they can rip your fillings out if you down an entire bag. Lets be real, theres hardly anything better than snacking. Typically they are filled with minced meat and gravy. Beware of the Costco size cartoon that has enough to fill up the whole Pacific Ocean and your gut for years. Its also more expensive than their local cafes. Theyre kind of like Twix in terms of the ways theyre assembled, but in my humble opinion, a thousand times better. I know McDonalds is different in every country, but what I didnt know is that a McChicken at Maccaswhat Aussies nicknamed our beloved Mickey Dsis $AU5. Win, win! I especially love pairing them with hummus full of protein and flavor, it can be taken to the lib in a little baggie for that all-nighter. Everyone has heard horror stories of gas station sushi, so I am always hesitant to eat sushi from unfamiliar places in the U.S. For Aussies, it should be "peanut butter and jam." "PB&J is peanut butter and JAM, not jelly. For a savory breakfast to go option, nothing is better than some Jimmy in the morning! But whats normal to those in the US, might be strange to other people around the world. Definitely not the main attraction at the circus. Going in for one jar? But, we have to admit we may have found a country that has us beat Australia. Weve all experienced the serious lock jaw that a spoonful of peanut butter can cause. Most Australians dont really understand what grits are. This snack is taking American candy to the next level, and we couldnt be more jealous. Dont hate, guys. This Mexican (cough) American meat Australia definitely needs! Though not as fresh as from a waffle maker, these frozen Frisbees hit the waffle spot. Samantha from Queensland asked INSIDER. maybe switch that around. The most delicious marinated Mexican meat that ever lived. Although I would never go for it in America, sushi in train stations or street stands is pretty much the norm in Australia. Due to a complicated mess of taxes put on liquor in Australia, you can expect to pay an arm and a leg for the same fifth of vodka you could get in The States for $9.99. Oh, and they do actually expire, for what it's worth. At the checkout at Vans in Santa Monica the woman ahead of me had three or four cans of Fosters. They also come in a chicken flavor, which sounds weird, but admittedly were pretty into it. This snack is taking American candy to the next level, and we couldnt be more jealous. "It has an unnatural consistency. Spray can cheese, where you press a nozzle and squirt out an orange substance, is not common in Australia. Here is something most kids grew up on in America as the quick to-go breakfast pastry. A photo posted by Raf (@velocirafftor) on Sep 21, 2016 at 4:32pm PDT. So, uh Twix, Snickers, why are you holding out on us? Though she loves it now, it certainly took my roommate some time to get used to. Copyright document.write(new Date().getFullYear()) Her Campus Media LLC. Yes, they are mostly pure crap, of course, but hey it is America! To say we are counting down the minutes until these make it over to our shelves would be an understatement. 15. Basically, this treat brings together everything we love about cookies and candy and rolls it into one. Its hard to deny that Americans love their deep fried food, large portion sizes, and fast-food chains. You tryna be tricky? Their value chicken sandwich is a Chicken and Cheese, which is basically a McChicken with a slice of cheese.